Malt

Saturday, June 13 | 12:45 pm – 1:45 pm

Ingredients

Enter the world of malt, the soul of beer. Beer is often cited as being at least one of the causes for civilization, and it was the deliberate cultivation and malting of beer that was the catalyst. From cultivation to harvest, from steeping to kilning to brewing, John Mallett (Bell’s Brewery) takes us on a tour of the history and technology of barley and malting that gives brewers more insight into their beer.

  • Location: California