Golden Coast Mead

When Frank was in the Navy, he came home one day from his eighth 14-hour workday in a row and his wife asked him, “If you had all the time, money and energy in the world, what would you do?” He said, “Make mead and share it with people.” Since 2010, his team at Golden Coast Mead have been introducing people to the magic of quality mead and helping to craft a comeback for the bees.

• Seminar(s):
• Fermenting Mead with Ale Yeasts